Fig. 4From: Salmonella grows vigorously on seafood and expresses its virulence and stress genes at different temperature exposure Salmonella Weltevreden (a, c, e & g) and Salmonella Typhi (b, d & f) invA, stn, fimA, and rpoE gene expression at RT, 45, 4, -20 °C over a 7 days exposure in seafood. Normalized gene expression values against housekeeping gene (gapdh) are shown and error bars represent the standard deviations from triplicate replicates of each sampleBack to article page