Table 2 Pooled prevalence of Salmonella by host species
From: A meta-analysis of the prevalence of Salmonella in food animals in Ethiopia
Host species | Pooled estimate | Heterogeneity | |||
|---|---|---|---|---|---|
p (95% CI) | Z-p | I2 | Q-p | Q/df | |
Ruminants†| 7.47 (4.75,11. 58) | 0.000 | 73.4 | 0.000 | 3.76 |
Cattle | 7.07 (2.05,16.17) | 0.000 | 89.1 | 0.000 | 9.17 |
Sheep | 8.41 (4.77,14.42) | 0.000 | 39.9 | 0.189 | 1.67 |
Goats | 9.01 (3.88, 19.62) | 0.000 | 69.4 | 0.038 | 3.27 |
Pigs | 43.81 (38.89,48.85) | 0.000 | 0.0 | 0.680 | 0.09 |