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Table 1 Phenotypic characteristics of the mutant (LCT-EF258) and the control strain (LCT-EF90) used in this study

From: A multi-omic analysis of an Enterococcus faecium mutant reveals specific genetic mutations and dramatic changes in mRNA and protein expression

Features

LCT-EF90

LCT-EF258

N-acetyl-D-galactosamine

-

+/−

L-rhamnose

-

+/−

Myo-inositol

-

+/−

L-serine

+/−

-

L-galactonic

-

+/−

D-gluconic acid

+/−

-

Glucuronamide

+/−

-

p-hydroxy- phenylacetic acid

+

-

D-lactic acid

-

+/−

Citric acid

+/−

-

L-malic acid

-

+

γ-amino-butryric acid

-

+

  1. Note: “ + ” represents a significantly positive reaction; “+/−” represents a slightly positive reaction; “-” represents a negative reaction.