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Table 1 Bacterial strains tested for sensitivity to P. fluorescens SBW25 filtrate

From: Pseudomonas fluorescens SBW25 produces furanomycin, a non-proteinogenic amino acid with selective antimicrobial properties

Test species

Strain

Source of strain

Agrobacterium tumefaciens

C58bv1

2

Bacillus megaterium

K2

1

Dickeya dadantii

X179

3

 

1447

3

Erwinia amylovora

153

1

Escherichia coli

HB101

5

 

DH5α

5

Pantoea agglomerans

EH252

1

Pectobacterium carotovora

cc101

1

Pseudomonas fluorescens

A506

1

 

D7

6

 

WH6

7

Pseudomonas marginalis

PM-7

2

Pseudomonas syringae

glycinea race 0, 4

4

 

phaseolicola 1448A

4

 

maculicola M4

4

 

tomato DC3000

4

Stenotrophomonas maltophilia

RM145

2

  1. 1Dr. Joyce Loper (USDA-ARS, Corvallis, OR, USA).
  2. 2Marilyn Miller (Plant Clinic, Dept. of Botany & Plant Pathology, Oregon State University, Corvallis, OR, USA).
  3. 3 Dr. Kenneth Johnson (Dept. of Botany & Plant Pathology, Oregon State University, Corvallis, OR, USA).
  4. 4Dr. Jeff Chang (Department of Botany & Plant Pathology, Oregon State University, Corvallis, OR, USA).
  5. 5commercial source.
  6. 6Dr. Ann Kennedy (USDA-ARS, Pullman, WA, USA).
  7. 7Dr. Gary Banowetz (USDA-ARS, Corvallis, OR, USA).