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Table 1 Bacterial strains tested for sensitivity to P. fluorescens SBW25 filtrate

From: Pseudomonas fluorescens SBW25 produces furanomycin, a non-proteinogenic amino acid with selective antimicrobial properties

Test species Strain Source of strain
Agrobacterium tumefaciens C58bv1 2
Bacillus megaterium K2 1
Dickeya dadantii X179 3
  1447 3
Erwinia amylovora 153 1
Escherichia coli HB101 5
  DH5α 5
Pantoea agglomerans EH252 1
Pectobacterium carotovora cc101 1
Pseudomonas fluorescens A506 1
  D7 6
  WH6 7
Pseudomonas marginalis PM-7 2
Pseudomonas syringae glycinea race 0, 4 4
  phaseolicola 1448A 4
  maculicola M4 4
  tomato DC3000 4
Stenotrophomonas maltophilia RM145 2
  1. 1Dr. Joyce Loper (USDA-ARS, Corvallis, OR, USA).
  2. 2Marilyn Miller (Plant Clinic, Dept. of Botany & Plant Pathology, Oregon State University, Corvallis, OR, USA).
  3. 3 Dr. Kenneth Johnson (Dept. of Botany & Plant Pathology, Oregon State University, Corvallis, OR, USA).
  4. 4Dr. Jeff Chang (Department of Botany & Plant Pathology, Oregon State University, Corvallis, OR, USA).
  5. 5commercial source.
  6. 6Dr. Ann Kennedy (USDA-ARS, Pullman, WA, USA).
  7. 7Dr. Gary Banowetz (USDA-ARS, Corvallis, OR, USA).