Skip to main content

Table 4 Minimum inhibitory concentration of almond skin extracts against H. pylori (ATCC strains and clinical isolates)

From: Antibacterial activities of almond skins on cagA-positive and-negative clinical isolates of Helicobacter pylori

  MIC range MIC 50 MIC 90
NS 64-128 64 128
NS G 128-512 128 256
NS G + D 256-512 256 512
  1. Values are expressed as μg ml-1.
  2. NS: Natural almond skin polyphenol-rich extract.
  3. NS G: Natural almond skin polyphenol-rich extract post gastric digestion.
  4. NS G + D: Natural almond skin polyphenol-rich extract post gastric plus duodenal digestion.