LAB isolates
|
---|
| |
Gh1
|
Com4
|
Pak1
|
Kp8
|
Com5
|
Kp10
|
C22
|
C6
|
C7
|
C13
|
Pak7
| | |
Gh1
|
Com4
|
Pak1
|
Kp8
|
Com5
|
Kp10
|
C22
|
C6
|
C7
|
C13
|
Pak7
|
---|
0
|
Control
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
| | | | | | | | | | | | | |
1
|
Glycerol
|
-
|
+
|
+
|
+
|
+
|
+
|
-
|
-
|
+
|
-
|
+
|
26
|
Salicin
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
2
|
Erythritol
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
27
|
Celiobiose
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
3
|
D-Arabinose
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
28
|
Maltose
|
+
|
+
|
+
|
-
|
+
|
-
|
+
|
+
|
+
|
+
|
+
|
4
|
L- Arabinose
|
-
|
-
|
-
|
+
|
-
|
+
|
-
|
-
|
-
|
-
|
-
|
29
|
Lactose
|
+
|
+
|
+
|
-
|
+
|
-
|
+
|
+
|
+
|
+
|
+
|
5
|
Ribose
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
30
|
Melibiose
|
-
|
+
|
+
|
-
|
+
|
-
|
-
|
+
|
+
|
-
|
+
|
6
|
D-Xylose
|
+
|
-
|
-
|
+
|
-
|
+
|
+
|
-
|
+
|
+
|
-
|
31
|
Sucrose
|
+
|
+
|
+
|
-
|
+
|
-
|
-
|
+
|
+
|
-
|
+
|
7
|
L-Xylose
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
32
|
Trehalose
|
+
|
+
|
+
|
-
|
+
|
-
|
+
|
+
|
+
|
+
|
+
|
8
|
Adonitol
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
33
|
Inulin
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
9
|
ß-Methyl-D-Xyloside
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
34
|
Melezitose
|
-
|
+
|
+
|
-
|
+
|
-
|
-
|
+
|
+
|
-
|
+
|
10
|
Galactose
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
35
|
Raffinose
|
-
|
+
|
-
|
-
|
+
|
-
|
-
|
+
|
+
|
-
|
-
|
11
|
Glucose
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
36
|
Starch
|
+
|
-
|
-
|
-
|
-
|
-
|
+
|
-
|
-
|
+
|
-
|
12
|
Fructose
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
37
|
Glycogen
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
13
|
Mannose
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
38
|
Xylitol
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
14
|
Sorbose
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
+
|
+
|
-
|
-
|
39
|
Gentibiose
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
15
|
Rhamnose
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
+
|
-
|
-
|
40
|
Turanose
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
+
|
+
|
-
|
-
|
16
|
Dulcitol
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
41
|
D-Lyxose
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
17
|
Inositol
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
+
|
-
|
-
|
42
|
D-Tagatose
|
-
|
-
|
-
|
+
|
-
|
+
|
-
|
-
|
+
|
-
|
-
|
18
|
Mannitol
|
+
|
+
|
+
|
+
|
+
|
+
|
-
|
+
|
+
|
-
|
+
|
43
|
D-Fucose
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
19
|
Sorbitol
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
+
|
+
|
-
|
-
|
44
|
L- Fucose
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
+
|
-
|
-
|
20
|
α-Methyl-D-Mannoside
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
+
|
+
|
-
|
-
|
45
|
D-Arabitol
|
-
|
+
|
+
|
-
|
+
|
-
|
-
|
-
|
-
|
-
|
+
|
21
|
α-Methyl-D-Glucoside
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
+
|
-
|
-
|
46
|
L- Arabitol
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
22
|
N-Acetyl-Glucosamine
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
47
|
Gluconate
|
+
|
+
|
-
|
-
|
+
|
-
|
+
|
+
|
+
|
+
|
-
|
23
|
Amygdalin
|
+
|
+
|
+
|
-
|
+
|
-
|
+
|
+
|
+
|
+
|
+
|
48
|
2-Keto-Gluconate
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
24
|
Arbutin
|
+
|
+
|
+
|
-
|
+
|
-
|
+
|
+
|
+
|
+
|
+
|
49
|
5-Keto-Gluconate
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
25
|
Esculin
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
|
+
| | | | | | | | | | | | | |
- Gh1, C22, and C13: Lactococcus lactis; Com4, Pak1, Com5, C6, C7, and Pak7: Lactobacillus plantarum; Kp8 and Kp10: Pediococcus acidilactici (+ indicates utilization of sugars).