Table 2 Percentage of four most abundant species associated with each protein
Species | K02031 | K02032 | K02033 | K02034 | K02035 |
|---|---|---|---|---|---|
Blautia hansenii | 3.4 | 1.22 | 3.99 | 3.63 | 0.03 |
Clostridium hathewayi | 1.31 | 3.01 | 0.98 | 1.49 | 0.26 |
Clostridium phytofermentans | 3.04 | 2.68 | 2.6 | 5.65 | 0.02 |
Clostridium proteoclasticum | 0 | 1.13 | 3.65 | 0.66 | 0.83 |
Dialister invisus | 1.53 | 0.44 | 3.15 | 2.83 | 4.02 |
Eubacterium rectale | 3.44 | 2.13 | 2.39 | 2.79 | 0.43 |
Faecalibacterium prausnitzii | 5.99 | 2.45 | 6.02 | 8.1 | 9.4 |
Oribacterium sinus | 0.31 | 2.18 | 0 | 0 | 0 |
Roseburia inulinivorans | 4.17 | 0.97 | 1.99 | 4.43 | 1.52 |
Salmonella enterica | 0.69 | 0.44 | 1.24 | 0.78 | 6.15 |
unclassified | 24.44 | 6.48 | 22.09 | 9.72 | 22.87 |
Xenorhabdus nematophila | 0 | 0 | 0 | 0 | 4.5 |