|
Organism
|
Ser/Thr-rich regions
|
Predicted hyper-O-glycosylated regions
|
|---|
| |
No. of regions
|
No. of proteinsa
|
Length average
|
Maximal length
|
No. of regions
|
No. of proteinsa
|
Length average
|
Maximal length
|
|---|
|
Botrytis cinerea T4
|
1850
|
966 (50.6%)
|
41.5
|
1133
|
606
|
434 (22.7%)
|
45.6
|
437
|
|
Magnaporthe grisea
|
1190
|
770 (38.1%)
|
32.1
|
769
|
421
|
543 (26.8%)
|
36.9
|
753
|
|
Sclerotinia sclerotiorum
|
1502
|
782 (50.4%)
|
41.6
|
1216
|
512
|
356 (23%)
|
45.8
|
361
|
|
Ustilago maydis
|
1037
|
513 (61.3%)
|
33.7
|
618
|
276
|
214 (25.6%)
|
32.3
|
145
|
|
Aspegillus nidulans
|
1202
|
729 (50.2%)
|
33.9
|
499
|
345
|
269 (18.5%)
|
45.9
|
507
|
|
Neurospora crassa
|
1329
|
714 (57.1%)
|
35.6
|
700
|
538
|
389 (31.1%)
|
38.8
|
622
|
|
Trichoderma reesei
|
933
|
546 (46.7%)
|
36.6
|
617
|
311
|
233 (19.9%)
|
52.2
|
418
|
|
Saccharomyces cerevisiae
|
496
|
265 (44.6%)
|
65.4
|
1429
|
174
|
108 (18.2%)
|
66.9
|
821
|
|
Global average
|
1192.4
|
660.6 (49%)
|
40.1
|
872.6
|
397.9
|
318.3 (23.6%)
|
45.5
|
508
|
- a Values in brackets represent the percentage with respect to the number of secretory proteins.
