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Table 1 Chemical composition of the feeds used in basal diet and in feed challenges for acidosis induction (g/100 g DM)

From: Rumen microbial and fermentation characteristics are affected differently by bacterial probiotic supplementation during induced lactic and subacute acidosis in sheep

  Basal diet1 Feed challenges2
  Hay Concentrate3 Wheat Corn Beet pulp
NDF 68.1 8.2 17.7 15.4 38.9
ADF 40.7 4.9 4.3 3.3 19.9
Starch nd4 65.6 62.0 72.4 nd
CP 7.3 14.3 14.1 8.8 8.6
  1. 1 Natural grassland hay:wheat-based concentrate (4:1 ratio on DM basis).
  2. 2 Feed challenges: 1.2% body weight (BW) of ground wheat, corn or beet pulp was intraruminally dosed each morning of the feed challenge period. BW was 60.7 ± 3.3 kg at the beginning of the experiment.
  3. 3 Concentrate: wheat based concentrate with 3% molasses.
  4. 4 nd: not detected.