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Table 2 Speciation of Campylobacter isolates using the mPCR assay described in Material and Methods and a previously described mPCR assay [17].

From: A simplified and cost-effective enrichment protocol for the isolation of Campylobacter spp. from retail broiler meat without microaerobic incubation

   C. jejuni   C. coli  
Enrichment Conditions Total (%) Breast Thighs Breast Thighs
Microaerobic
(subsamples M)
48 (44) 19 22 1 6
Aerobic
(subsamples A)
46 (43) 16 22 2 6