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Figure 2 | BMC Microbiology

Figure 2

From: Diversity of lactic acid bacteria of the bioethanol process

Figure 2

Restriction profile of the intergenic 16S-23S region of the Lactobacillus vini (A) and Lactobacillus fermentum (B) with the enzymes Sph I (lane 1), Nco I (lane 2), Nhe I (lane 3), Ssp I (lane 4), Sfu I (lane 5), Eco RV (lane 6), Dra I (lane 7), Vsp I (lane 8), Hin cII (lane 9), Eco RI (lane 10), Hin dIII (lane 11) and Avr II (lane 12). M, 1 Kb molecular marker.

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